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King Cake Cocktail

Photo Copyright: David & Kristin Hebert

LAISSEZ LES BON TEMPS ROULER!

King Cake Old Fashioned
Makes one cocktail
x @the.sauceress
2 oz Cinnamon Infused Bourbon (recipe below)
.5 oz Licor 43
.75
oz El Guapo® Creole Orgeat
.75 oz Heavy Cream
2 dashes El Guapo® Barrel Aged Vanilla Bitters

El Guapo® Lemon Cordial & colored sugar, for glass rim
Cinnamon stick, edible glitter and flowers, for garnish

Rim a small glass with colored sugar by dipping rim in lemon cordial (pour an ounce onto a small plate to dip) before dipping into sugar and turning glass right side up. Combine all cocktail ingredients in a mixing glass with ice. Stir to chill and then strain in your glass over one large piece of ice. Garnish with cinnamon stick dipped in edible glitter and a flower before serving. CHEERS!

Cinnamon Infused Bourbon
Put 4 cinnamon sticks in an 8 oz jar. Fill jar with bourbon. Allow to sit and infuse for 3-4 days. Remove and discard cinnamon sticks when ready to make you cocktails. Do not substitute powdered cinnamon!

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