A Christmas Flip
Sep 14, 2023
What better way to celebrate the holidays than a good old fashioned cocktail competition?! This year, we gathered New Orleans’ best bartenders for some fun! We cannot wait to share their creations. Behold: entry #1. On the first day of Christmas, my true love gave to me…
A Christmas Flip
x Will Lester & Cale Brown
of New Orleans’ Dovetail Bar
Makes one cocktail
• .75 oz El Guapo® Sweet Potato Syrup
• .75 oz Amaro Abano
• .5 oz Jäegermeister
• .5 oz Blanco Tequila
• .25 oz Mr. Black Coldbrew
• 1 Whole egg
• Brûléed meringue, Allspice dram & Grated Nutmeg, for garnish
• Blowtorch 🔥
Add all ingredients into a shaker and vigorously dry-shake (without ice). Add ice and shake again until well-chilled. Strain into a coupe glass and lightly brûlée foam top with a torch. Add a few drops of allspice dram and top with grated nutmeg. Serve immediately.
