Skip to content
Boil Bath'tini Boil Bath'tini

Boil Bath'tini: The Ultimate Crawfish Boil Bitters Recipe & Best Bitters for Martini

We’re deep into the heart of crawfish season, and we have the perfect crawfish boil bitters recipe for you. This Boil Bath'tini is a savory, spicy martini that proves our bitters are the best bitters for martini and other unique cocktails. We promise, no crawfish were harmed in the making of this product. Our bitters are vegan, gluten-free, no sugar added, and non-GMO, delivering all the flavor of a classic boil.

Why Our Crawfish Boil Bitters Are a Game-Changer

While many think of bitters as a tool for sweet cocktails, a few dashes of our El Guapo™ Crawfish Boil Bitters can transform a savory drink. These bitters are crafted with real cayenne, paprika, garlic, and other spices for a flavor that's both savory and spicy. They add a unique depth to a classic martini, making it the perfect choice for anyone looking for a bold and flavorful drink. This makes our bitters the best bitters for martini that goes beyond the traditional.

How to Make the Boil Bath'tini

This crawfish boil bitters recipe is simple to follow and ensures a delicious, savory cocktail every time.

Makes one cocktail

x The Margarita Mum

  • 2 oz London dry gin
  • 0.5 oz Dry vermouth
  • 0.5 oz Spanish olive brine
  • Several dashes El Guapo™ Crawfish Boil Bitters
  • 2 cherry tomatoes, halved
  • Skewered cherry tomatoes, for garnish

Instructions:

  1. Pre-chill your martini glass in the freezer for 30 minutes or with ice while making the cocktail.
  2. Muddle the halved cherry tomatoes in a cocktail shaker.
  3. Add the gin, dry vermouth, olive brine, and several dashes of El Guapo™ Crawfish Boil Bitters to the shaker.
  4. Add ice and shake vigorously until well chilled.
  5. Double strain the liquid into your chilled martini glass (toss the ice first if you used it to chill the glass).
  6. Garnish with a skewer of cherry tomatoes. We recommend a side of olives for a snack!

 

Looking for more cocktail inspiration? Explore our complete collection of recipes and discover your next favorite drink. Have a question? Contact us for assistance, or visit El Guapo’s homepage to explore everything we offer.


Frequently Asked Questions

 

Q: What are Crawfish Boil Bitters?

A: Crawfish Boil Bitters are a type of cocktail bitters that are infused with the savory and spicy flavors of a traditional crawfish boil. They contain a blend of cayenne, paprika, garlic, and other spices, but do not contain any actual seafood.

Q: Can I use these bitters in a Bloody Mary?

A: Yes, these bitters are perfect for a Bloody Mary. The savory and spicy notes will enhance the tomato and spice flavors, giving your Bloody Mary a rich, complex taste.

Q: What is the difference between a dry and dirty martini?

A: A dry martini contains very little or no dry vermouth, giving it a very spirit-forward taste. A dirty martini has a splash of olive brine added, giving it a salty and savory flavor. This Boil Bath'tini is a type of dirty martini with the added complexity of the bitters.

 

Leave a comment

Please note, comments must be approved before they are published

Back to top