The Polynesian Kiss Añejo Tequila Old Fashioned
Sep 15, 2025
This recipe is a tropical twist on a classic cocktail. If you're looking for a unique añejo tequila old fashioned that breaks from tradition, this is your drink. Our Polynesian Kiss Bitters adds a burst of fruity, exotic flavor to the rich notes of añejo tequila. This recipe was originally made famous by our friend and 2013 James Beard Best Chef: South winner, Tory McPhail, who showcased it on The Today Show to celebrate Mardi Gras.
Polynesian Kiss Añejo Tequila Old Fashioned Recipe
This isn't just a simple cocktail; it's a celebration of flavor. The smooth, aged añejo tequila provides a perfect base, while the El Guapo™ Polynesian Kiss Bitters infuse it with notes of passion fruit and guava. The El Guapo™ Cuban Bitters add a touch of complex spice.
Ingredients
- 2 oz Añejo Tequila
- 1 bar spoon of agave nectar
- 3 dashes of El Guapo™ Polynesian Kiss Bitters
- 2 dashes of El Guapo™ Cuban Bitters
- 3 lime wheels
- Cherries, for garnish
Instructions
- Place three lime wheels in the bottom of a rocks glass and muddle them gently to release their juices.
- Fill the glass halfway with ice.
- Pour all remaining ingredients on top of the ice.
- Stir with a bar spoon until the cocktail is well chilled.
- Garnish with a cherry and a few extra citrus wheels before serving.
Looking for more cocktail inspiration? Explore our complete collection of recipes and discover your next favorite drink. Have a question? Contact us for assistance, or visit El Guapo’s homepage to explore everything we offer.
Frequently Asked Questions
What does añejo tequila taste like?
Añejo tequila is aged in oak barrels for one to three years, giving it a rich, smooth flavor with notes of vanilla, caramel, and a hint of spice. This makes it an excellent substitute for whiskey in an old fashioned, as it has a similar complexity.
What makes Polynesian Kiss Bitters unique?
The El Guapo™ Polynesian Kiss Bitters offer a tropical flavor profile unlike traditional bitters. They feature notes of passion fruit, guava, pineapple, and subtle spices, which transport you to a tropical paradise with every sip.
Can I use a different sweetener?
While agave nectar is the traditional choice for tequila cocktails because it's derived from the same plant, you can use simple syrup as a substitute. The measurement would be roughly the same: one bar spoon or about 1/4 ounce.
Is this cocktail very sweet?
No, this añejo tequila old fashioned is not overly sweet. The agave nectar balances the bitterness from the bitters and the subtle heat from the alcohol. The lime wheels add a fresh acidity that keeps the drink from becoming syrupy.
