Spiced Candy Cane Julep: The Perfect Halloween Champagne Cocktail

Looking for a unique halloween champagne cocktail? This Spiced Candy Cane Julep offers a festive twist, making it the perfect spooky season treat with a hint of holiday spice. This drink is a fun, easy-to-make option for when you want something special without the fuss. The mint and ginger beer give it a refreshing base, while a slice of jalapeño adds an unexpected kick that pairs perfectly with the sweetness of the candy cane syrup. It’s a versatile and delicious beverage that will impress your guests.

Ingredients for the Spiced Candy Cane Julep

Makes one cocktail

x @the_margarita_mum

• .5 oz El Guapo™ Candy Cane Syrup
• 4 oz Ginger Beer
• 1 slice Jalapeño
• 1 drop pink food coloring (if desired)
• Mint, Jalapeños, & Edible Flowers, for garnish

How to Make the Spiced Candy Cane Julep

Get ready to create this vibrant and spicy-sweet julep with these simple, step-by-step instructions.

1. Muddle the Jalapeño: In your cocktail shaker, place the single slice of jalapeño. Gently muddle it to release its spicy flavor.
2. Add Ingredients: Add all other ingredients (except the ginger beer) to the shaker with ice. This includes the El Guapo™ Candy Cane Syrup and the pink food coloring.
3. Shake & Strain: Shake vigorously for about 10-15 seconds until the mixture is well-combined and chilled. Double strain the cocktail into your favorite glasses that have been filled with fresh ice.
4. Top & Garnish: Top the drink with the ginger beer. Garnish with a fresh mint sprig, an extra slice of jalapeño, and edible flowers if desired. Serve immediately.

Looking for more cocktail inspiration? Explore our complete collection of recipes and discover your next favorite drink. Have a question? Contact us for assistance, or visit El Guapo’s homepage to explore everything we offer.

Frequently Asked Questions 

Can I make a non-alcoholic version of this cocktail?

Yes, this halloween champagne cocktail is already zero-proof, but you can certainly customize it. While ginger beer is non-alcoholic, you can substitute a non-alcoholic sparkling wine to add a more "champagne-like" feel, making it perfect for a festive occasion.

Why add a jalapeño to a candy cane cocktail?

The jalapeño adds a surprising and delicious spicy element that cuts through the sweetness of the candy cane syrup. The combination of sweet, spicy, and refreshing flavors creates a complex and balanced drink that will intrigue your guests.

What are El Guapo™ Candy Cane Syrups?

Our handcrafted El Guapo™ Candy Cane Syrup is made with real peppermint oil and pure cane sugar. It's designed to add a cool, minty flavor to any beverage, and its versatility makes it perfect for both holiday drinks and creative, spicy cocktails like this one.