Spiced Candy Cane Julep: Festive Halloween Champagne Cocktail
Sep 14, 2025
Looking for a unique halloween champagne cocktail? This Spiced Candy Cane Julep offers a festive twist, making it the ideal spooky season treat with a hint of holiday spice. This drink is a fun, easy-to-make option for when you want something special without the fuss.
The mint and ginger beer give it a refreshing base, while a slice of jalapeño adds an unexpected kick that pairs perfectly with the sweetness of the candy cane syrup. It’s a versatile and delicious spiced candy cane julep that will impress your guests.
Ingredients for the Spiced Candy Cane Julep
Makes one cocktail
- .5 oz El Guapo™ Candy Cane Syrup
- 4 oz Ginger Beer
- 1 slice Jalapeño
- 1 drop pink food coloring (if desired)
- Mint, Jalapeños, & Edible Flowers, for garnish
How to Make the Spiced Candy Cane Julep
Get ready to create this vibrant and spicy-sweet julep with these simple, step-by-step instructions.
- Muddle the Jalapeño: In your cocktail shaker, place the single slice of jalapeño. Gently muddle it to release its spicy flavor.
- Add Ingredients: Add all other ingredients (except the ginger beer) to the shaker with ice. This includes the El Guapo™ Candy Cane Syrup and the pink food coloring.
- Shake & Strain: Shake vigorously for about 10-15 seconds until the mixture is well-combined and chilled. Double strain the cocktail into your favorite glasses that have been filled with fresh ice.
- Top & Garnish: Top the drink with the ginger beer. Garnish with a fresh mint sprig, an extra slice of jalapeño, and edible flowers if desired. Serve immediately.
The Unexpected Kick: Jalapeño and Candy Cane Syrup
This unique spiced candy cane julep proves that contrasting flavors create complexity. The El Guapo™ Candy Cane Syrup provides the cool, minty sweetness, which is brilliantly cut by the muddled jalapeño for an unexpected kick of heat. This spicy-sweet dynamic is balanced by the ginger beer and makes the halloween champagne cocktail a truly memorable, festive, and sophisticated zero-proof experience for the spooky season.
Looking for more cocktail inspiration? Explore our complete collection of recipes and discover your next favorite drink. Have a question? Contact us for assistance, or visit El Guapo’s homepage to explore everything we offer.
Frequently Asked Questions
Can I make a non-alcoholic version of this cocktail?
Yes, this halloween champagne cocktail is already zero-proof, but you can certainly customize it. While ginger beer is non-alcoholic, you can substitute a non-alcoholic sparkling wine to add a more "champagne-like" feel, making it perfect for a festive occasion.
Why add a jalapeño to a candy cane cocktail?
The jalapeño adds a surprising and delicious spicy element that cuts through the sweetness of the candy cane syrup. The combination of sweet, spicy, and refreshing flavors creates a complex and balanced drink that will intrigue your guests.
What are El Guapo™ Candy Cane Syrups?
Our handcrafted El Guapo™ Candy Cane Syrup is made with real peppermint oil and pure cane sugar. It's designed to add a cool, minty flavor to any beverage, and its versatility makes it perfect for both holiday drinks and creative, spicy cocktails like this one.
