A Sparkling Rosé Cocktail: The Springfield '75 Creole Orgeat Cocktail Recipe

Discover the perfect sparkling rosé cocktail with our 'Springfield '75' recipe. This elegant and unique creole orgeat cocktail is a refreshing twist on a classic, blending gin, sparkling rosé, and our El Guapo™ Creole Orgeat for a celebratory drink. It's a fantastic choice for special occasions, offering a complex yet balanced flavor profile.

The Springfield '75 Creole Orgeat Cocktail Recipe

This recipe makes one cocktail.

Ingredients

• 1 oz El Guapo™ Tonic Syrup
• .75 oz El Guapo™ Creole Orgeat
• 2 oz Roxor gin
• .25 oz CH Dogma Rubin Bitter Grapefruit Liqueur
• 2 oz William Chris Petillant Naturel Sparkling Rosé
• Grapefruit peel and a sprig of thyme, for garnish

Instructions

1. In a cocktail shaker filled with ice, combine the El Guapo™ Tonic Syrup, El Guapo™ Creole Orgeat, Roxor gin, and CH Dogma Rubin Bitter Grapefruit Liqueur.
2. Shake briskly until well chilled.
3. Fine strain the mixture into a champagne flute.
4. Slowly top the cocktail with William Chris Petillant Naturel Sparkling Rosé.
5. Stir gently to combine.
6. Garnish with an expressed swath of grapefruit peel, threaded with a sprig of thyme, just before serving.

Flavor Profile: Bright, Botanical, and Nutty

This creole orgeat cocktail is a symphony of flavors. The Roxor gin provides a classic botanical foundation, while the CH Dogma Rubin Bitter Grapefruit Liqueur adds a zesty, bitter-sweet complexity. The El Guapo™ Tonic Syrup and especially the El Guapo™ Creole Orgeat introduce a rich, nutty almond flavor with a hint of orange blossom, giving this sparkling rosé cocktail its distinct character. The sparkling rosé brightens the entire drink, making it effervescent and incredibly refreshing, while the grapefruit and thyme garnish adds an aromatic flourish.

A Nod to History: The Springfield '75 Backstory

The French 75 cocktail was famously named after the powerful French field gun, becoming a symbol of victory during World War I. Similarly, our 'Springfield '75' cocktail draws its name from the Springfield 1795 musket, the first musket produced in the United States. This iconic weapon was carried by the American army during the Battle of New Orleans, a decisive victory in the War of 1812. This win restored national honor and ushered in the "Era of Good Feelings," a period of national unity. This cocktail, a riff on the French 75, is perfect for celebrating special occasions and historical moments.

Looking for more cocktail inspiration? Explore our complete collection of recipes and discover your next favorite drink. Have a question? Contact us for assistance, or visit El Guapo’s homepage to explore everything we offer.

Frequently Asked Questions

What is a sparkling rosé cocktail? 

A sparkling rosé cocktail is a mixed drink that features sparkling rosé wine as a primary component, often combined with spirits, liqueurs, and other mixers. The rosé adds a light, fruity, and effervescent quality, making it ideal for celebratory or refreshing drinks.

What does a creole orgeat cocktail taste like? 

A creole orgeat cocktail typically has a rich, nutty, and slightly floral flavor, thanks to the orgeat syrup. The "creole" aspect often implies a hint of spice or a more robust, complex almond flavor compared to standard orgeat, making it versatile for various spirits.

What is the difference between orgeat and simple syrup? 

Simple syrup is a basic mixture of sugar and water. Orgeat, on the other hand, is an almond-based syrup that also contains sugar and water, but often includes orange flower water or rose water, giving it a distinct nutty and floral aroma that adds complexity to cocktails.

Can I use Champagne instead of sparkling rosé? 

Yes, you can certainly use Champagne or any other dry sparkling wine as a substitute for sparkling rosé. The flavor profile will shift slightly, but the cocktail will still be delicious and celebratory.