The Rose Tattoo
Apr 16, 2018
Created by Abigail Gullo during her time at Compere Lapin, this frozen daiquiri will get you through the hottest days of summer.
The Rose Tattoo
Makes one cocktail
- 2 oz red wine
- 1.5 oz @sailorjerry rum
- .5 oz @amaromonte Montenegro Amaro
- .5 oz fresh orange juice
- .25 oz allspice liqueur
- 1 oz strawberry puree
- 1 oz El Guapo® Rose Cordial
- Cut strawberries and a lemon twist, for garnish
Place all ingredients in a blender with ice & blend until smooth. Garnish with cut strawberries & a lemon twist. And if you really wanna do the most, add a few dashes of our summer berries bitters as a float.
