Zero Proof Jungle Bird: A Non Alcoholic Clarified Milk Punch Recipe

Looking for a unique non alcoholic clarified milk punch? This Zero Proof Jungle Bird is a delicious and sophisticated take on a classic cocktail. This recipe is a perfect way to show that a jungle bird cocktail recipe can be just as complex and flavorful without any alcohol. The combination of pineapple, citrus, and our unique bitters creates a truly memorable zero-proof cocktail.

Why This is the Ultimate Non Alcoholic Clarified Milk Punch

This drink stands out because it combines the best of two worlds: the tropical, tangy flavor of a Jungle Bird and the silky-smooth texture of a clarified milk punch. The clarification process removes all the solids from the milk, leaving a crystal-clear, shelf-stable cocktail. Our El Guapo™ Polynesian Kiss Bitters add a tropical, smoky, and spicy note that perfectly mimics the complexity of a spirit, making this a true non alcoholic clarified milk punch masterpiece.

How to Make a Zero Proof Jungle Bird

This recipe is simple to follow and is perfect for a party. While it requires some time for clarification, the active prep work is minimal.

Makes ~eight cocktails

• Zest + juice of one grapefruit
• Zest + juice of one lime
• 0.5 c. pineapple juice
• 1 T. El Guapo™ Polynesian Kiss Bitters
• 2 c. whole milk

Instructions:

1. In a non-reactive container, zest and juice the lime and grapefruit.
2. Add the bitters and pineapple juice to the container and stir to combine.
3. Add the milk and allow the mixture to sit for one hour, so it can curdle.
4. Strain the batch through a fine mesh sieve, discarding the solids and refrigerating the remaining mixture for at least one hour, being careful not to stir or disturb.
5. Once chilled, strain the mixture a second time through a double coffee filter, allowing gravity to do the work. A second pass may be needed if the strained mixture is still cloudy.
6. Once properly strained, refrigerate the punch in a sealed container for up to one week.

Looking for more cocktail inspiration? Explore our complete collection of recipes and discover your next favorite drink. Have a question? Contact us for assistance, or visit El Guapo’s homepage to explore everything we offer.

Frequently Asked Questions

Q: What is the difference between a Jungle Bird and a Clarified Milk Punch?

A: A Jungle Bird is a classic tiki cocktail made with dark rum, Campari, pineapple juice, and lime. A clarified milk punch is a technique that uses milk to filter a cocktail, removing impurities and creating a clear, smooth drink. This recipe combines the flavors of the former with the technique of the latter.

Q: What does a clarified milk punch taste like?

A: A clarified milk punch has a silky-smooth texture and a clean, bright flavor. The clarification process softens the flavors of the citrus and alcohol, creating a well-rounded and mellow taste.

Q: What are some other uses for Polynesian Kiss Bitters?

A: El Guapo™ Polynesian Kiss Bitters can be used in a variety of other drinks. They are perfect for adding a spicy, tropical kick to a rum punch, a daiquiri, or even a spicy margarita. They also work well with sparkling water for a refreshing and bold non-alcoholic drink.