A Gin and Tonic Recipe with Tonic Syrup

Looking for a unique twist on a classic gin and tonic? This recipe, featuring our artisanal El Guapo® Tonic Syrup, is an innovative take on the iconic drink. By using our syrup, you can create a perfectly balanced and flavorful tonic that is sure to impress. It’s an easy-to-make, visually stunning cocktail that's perfect for any occasion.

Why Use El Guapo® Tonic Syrup?

What sets this gin and tonic apart is its use of a concentrated tonic syrup instead of pre-bottled tonic water. Tonic water contains a specific balance of quinine and sugar, but a tonic syrup gives you more control. You can adjust the sweetness and flavor to your liking. Our El Guapo® Tonic Syrup is made with real cinchona bark and botanicals, giving it a richer, more complex taste that pairs beautifully with a wide range of gins.

The Magic of Beets and Gin

The addition of beet juice in this recipe provides both a vibrant color and a surprising depth of flavor. The earthy, sweet notes of the beet juice complement the botanical profile of the gin without overpowering it. When combined with the zesty kick of fresh lemon and the herbal notes of our tonic syrup, the result is a sophisticated and well-rounded drink.

Beet Gin & Tonic Recipe

Ingredients

• 1 oz freshly pressed beet juice
• 1.75 oz gin
• 0.25 oz freshly pressed lemon juice
• 1.5 oz El Guapo® Tonic Syrup
• Club soda
• Raw beets, cubed and skewered for garnish

Instructions

1. In a shaker filled with ice, combine the beet and lemon juice, gin, and tonic syrup.
2. Shake vigorously until well chilled.
3. Strain the liquid into an ice-filled highball glass.
4. Top the drink with club soda.
5. Garnish with raw beet skewers before serving.

Expert Tips for a Perfect Gin and Tonic

• Use Quality Ice: Large, dense ice cubes melt slower, which helps to properly chill and dilute the drink without watering it down too quickly.
• Garnish is Key: The raw beet skewer is a great garnish, but you could also add a lemon wheel or a sprig of fresh rosemary to enhance the aromatic experience.
• Measure Carefully: This recipe is all about balance. Using a jigger to measure each ingredient precisely will ensure your cocktail tastes great every time.

Looking for more cocktail inspiration? Explore our complete collection of recipes and discover your next favorite drink. Have a question? Contact us for assistance, or visit El Guapo’s homepage to explore everything we offer.

Frequently Asked Questions

What is the best gin for a gin and tonic?

The best gin is a matter of personal preference, but for this gin and tonic, a dry, London-style gin with prominent juniper notes will work best. Its botanical profile will complement the earthy beet juice and the flavors of the tonic syrup.

What is the difference between tonic water and tonic syrup?

Tonic water is a pre-mixed, carbonated beverage. Tonic syrup, like our El Guapo™ Tonic Syrup, is a concentrated liquid that contains the key flavors of tonic. You mix it with club soda to create a fresh, customizable tonic water.

Can I make a gin and tonic non-alcoholic?

Yes, you can easily make a zero-proof version by substituting the gin with a non-alcoholic spirit. Most non-alcoholic gins are designed to mimic the botanical flavors of gin, making them an excellent choice for a gin and tonic.