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Muertos Margarita: Delicious Day of the Dead Margarita Muertos Margarita: Delicious Day of the Dead Margarita

Muertos Margarita: Delicious Day of the Dead Margarita

Honor the beauty of Día de los Muertos with the Muertos Margarita, a bold and deeply flavorful tribute to loved ones who came before us. This elevated margarita blends smoky mezcal, bright citrus, and warm cocoa spice for a cocktail that feels both festive and meaningful. It is a striking alternative to the usual Halloween drink and a perfect way to celebrate this cherished tradition.

What Makes This a Great Day of the Dead Margarita?

The Muertos Margarita is inspired by the flavors and colors associated with Day of the Dead altars. Smoky mezcal brings depth, while sweet tangerine juice adds a sunny brightness. Ancho Reyes contributes gentle heat, and a touch of El Guapo Spiced Cocoa Bitters ties everything together with notes of chocolate, cinnamon, and chili. The result is a savory-sweet cocktail that is layered, complex, and beautifully balanced.

Muertos Margarita Recipe

Makes one cocktail

x The Sauceress

Instructions:

  1. Rim your glass with black lava salt using a small amount of El Guapo Ginger Syrup.
  2. Add all ingredients to a shaker filled with ice.
  3. Shake until well chilled.
  4. Fill your prepared glass with fresh ice.
  5. Strain the cocktail into the glass.
  6. Garnish with a lime wedge and a dried or fresh hot pepper.

 

Why Spiced Cocoa Bitters Make This Cocktail Shine

El Guapo Spiced Cocoa Bitters are the heart of this recipe. Their warm blend of chocolate, cinnamon, and chili pays homage to traditional Mexican flavors and enhances the natural smoke of the mezcal. These bitters deepen the cocktail’s character and transform it into an experience that feels rooted in ritual and celebration.

 

Looking for more cocktail inspiration? Explore our complete collection of recipes and discover your next favorite drink. Have a question? Contact us for assistance, or visit El Guapo’s homepage to explore everything we offer.


Frequently Asked Questions

What is the difference between tequila and mezcal?

Tequila is made exclusively from blue agave and is typically steamed during production. Mezcal can be made from many agave varieties and is often roasted in underground pits, giving it a smoky signature flavor.

What do Spiced Cocoa Bitters taste like?

They offer a rich combination of chocolate, cinnamon, and chili with a hint of bitterness. These warm, aromatic notes are perfect for cocktails inspired by Mexican culinary traditions.

What is Día de los Muertos?

It is a joyful Mexican holiday celebrated on November first and second. Families gather to honor and remember loved ones who have passed on. The celebration includes music, food, bright colors, candles, and offerings that celebrate life and memory.

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