Old Cuban
May 07, 2024
Old Cuban
A modern fusion cocktail that takes the best of a French 75 and the foundation of a mojito, with a touch of champagne, aged rum and mint, and gloriously mixes them together for refreshing drink perfect for balmy summer weather (but hard to resist even during colder months).
Old Cuban
x Weston Table
Makes one cocktail
• 1.5 ounces Privateer True American Amber Rum
• 1/4 oz El Guapo® Lime Cordial
• 3-4 dashes El Guapo® Cuban Bitters
• 6 Mint leaves, plus sprig for garnish
• 1 oz Champagne
• 1 small lime wheel, for garnish
Put the mint into a cocktail shaker. Add the cordial and gently bruise the mint with a muddler or wooden spoon. Add the rum and the bitters and fill the cocktail shaker with ice. Shake vigorously until the cocktail is well-chilled, about 15 to 20 seconds. Strain into a cocktail coupe and top with the champagne. Garnish with a lime wheel and mint sprig. Serve immediately.
